Common Organisation of the Market Regulation (EC) no, 865/2004 and Common Organisation of the Market Regulation (EU) no. 1308/2013 Import and export of olive oil (products), descriptions and definitions pertaining to trade, quality and producers.
Marketing Standards Regulation (EU) no, 29/2012 Specific marketing standards for the retail trade for olive oil and olive-residue oil. Regulations on designations on olive oil labels.
Characteristics Regulation (EEC) no. 2568/91 Organoleptic characteristics of olive oils; analysis methods.
Quality Regulation (EC) no, 528/1999 Quality improvement actions and their financing (for olive oil producing member states).
Special Import and Inspection Regulations Inspection of olive oil equivalent oils; import from Turkey, Tunisia; market interventions by intervention agencies.
International Agreement on Olive Oil and Table Olives International collaboration among olive oil producing and olive oil importing countries; structure and activities of the International Olive Council
Wine and Olive Oil Regulation Dutch implementing regulation for implementing the olive oil rules as set out in the Basic Regulation (EU) no. 1308/2013.

 

Last modified: February 19, 2018 11:34